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Sicily Favourite Recipes
Sicily Favourite Recipes

Sicily Favourite Recipes

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Traditional cooking

Author: William Dello Russo
Photographer: Simephoto


The cuisine of Sicily takes its favours from the sea, land and mountains. Its unique mixture of tastes is also the product of an overlapping of the different cultures that, over thousands of years, have made Sicily a crossroads between the culinary traditions of the Western and Arab worlds. And behind it all is local produce of exceptional quality – foods that give life to a cuisine that can be simple or complex, rustic or refned.


6x7 inches
96 pages
ISBN 978-88-95218-18-2